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Gonçalves Rodrigues, Renata et al.
EL MOVIMIENTO SLOW FOOD EN EL CONTEXTO DEL TURISMO ENOGASTRONÓMICO El caso de la Serra Gaúcha (RS, Brasil)
.
Estud. perspect. tur.
, Abr 2020, vol.29, no.2, p.369-389. ISSN 1851-1732
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Machado Padilha, Ana Claudia et al.
Turismo rural
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Propuesta de una estructura de análisis integrando estrategias de diversificación y conocimiento
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Estud. perspect. tur.
, Ene 2020, vol.29, no.1, p.72-95. ISSN 1851-1732
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