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Marmunti, M. et al.
Susceptibility to peroxidation and fatty acid composition of fresh boar semen obtained from different hog farms
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Rev. vet.
, June 2012, vol.23, no.1, p.8-14. ISSN 1669-6840
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Gutiérrez, AM. et al.
Peroxidación lipídica no enzimática en hígado, corazón y riñón de chinchilla y rata.
.
InVet
, Jun 2010, vol.12, no.1, p.43-51. ISSN 1668-3498
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