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Martins Cavalcante Costa, Marília et al. Baja gastronomía: Análisis de la influencia del ambiente sobre la satisfacción de los clientes del Restaurante Reteteu (Recife - Brasil) . Estud. perspect. tur., Jul 2019, vol.28, no.3, p.636-651. ISSN 1851-1732

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Santos Salazar, Viviane, Araújo de Moraes, Walter Fernando and Pereira Leite, Yákara Vasconcelos Proceso de internacionalización de servicios: Un estudio en una cadena de restaurantes del nordeste brasileño. Estud. perspect. tur., Ago 2012, vol.21, no.4, p.1035-1049. ISSN 1851-1732

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