SciELO - Scientific Electronic Library Online

 
vol.20 issue44De la clase social a la estructura de unidades domésticas en el agro. El continuo campesino-proletario y una propuesta para su análisis author indexsubject indexarticles search
Home Pagealphabetic serial listing  

Services on Demand

Journal

Article

Indicators

  • Have no cited articlesCited by SciELO

Related links

  • Have no similar articlesSimilars in SciELO

Share


Mundo agrario

On-line version ISSN 1515-5994

Abstract

CID-AGUAYO, Beatriz; VANHULST, Julien  and  ROJAS, Cristóbal. Retroinnovación y sustentabilidad socioecológica: el caso de quesos campesinos de leche cruda en el Golfo de Arauco, Chile. Mundo agrar. [online]. 2019, vol.20, n.44, pp.119.e1-119.e2. ISSN 1515-5994.  http://dx.doi.org/https://doi.org/10.24215/15155994e119.

Using qualitative methods we analyze the processes of resistance and (retro) innovation built and defended by a community of raw cheese producers in the Gulf of Arauco (Chile); a territory marked by the monoculture forestry. Its existence and economic viability, challenges the forestry industry and the existing regulatory framework, particularly the hygienist norms of pausterization. We confirm the hypothesis that grazing and raw milk cheese production involve old and new knowledge and practices, allows territorial socioecological reproduction, and responds to the temporal complexity of peasant economies, articulating a network of producers, intermediaries and consumers.

Keywords : Sociotechnical regimes; Peasant economy; Political ecology; Resistance; Relational worlds; Chile.

        · abstract in Spanish     · text in Spanish     · Spanish ( pdf )