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vol.55 número2Caracterización morfoanatómica de las hojas del “Sarandí blanco” o “ Sarã morotí” ( Citharexylum amabilis y Citharexylum myrianthum, Verbenaceae) y su empleo en la etnobotánica médica de los criollos del Chaco Húmedo formoseño (Argentina)Combustibles leñosos empleados en la localidad de Antofagasta de la Sierra (Catamarca, Argentina) índice de autoresíndice de assuntospesquisa de artigos
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Boletín de la Sociedad Argentina de Botánica

versão On-line ISSN 1851-2372

Resumo

GUTIERREZ, Diego G.; SCARPA, Gustavo F.  e  ROSSO, Cintia N.. New historical evidences of the 18th century on presence of “thistles” in Argentina and its ethnobotanical implications. Bol. Soc. Argent. Bot. [online]. 2020, vol.55, n.2, pp.1-10. ISSN 1851-2372.

Background and aims: Currently, many species called "thistles" are widely distributed in Argentina. During 18th Century several Jesuit publications mentioned "thistles" as the work made by Florian Paucke. The goal of this work is to gather, from writing sources of the 18th Century, plant records called as "thistles" or similar names; to identify at species level the plant entities mentioned by Paucke as "azafrán", "cardo", and "cardo hortense"; and to discuss ethnobotanical implications. M&M: The study area included Argentina from the Pampean region to the Chacoan region. Historical evidences of the 18th Century, herbarium materials and their morphology were analyzed, and field trips were made. Results: Entities "azafrán alazor", "de Indias" o "paracuario" by Paucke were identified as Carthamus tinctorius ("safflower"), and "cardo" and "cardo hortense" as Cynara cardunculus (Compositae), associated with varieties sylvestris ("thistle") and scolymus ("artichoke"), respectively. "Cardo santo" named by Pedro de Montenegro was associated to Argemone subfusiformis (Papaveraceae). Twelves new medicinal and food uses of the Moqoit from the Chaco of Argentina were recorded. Conclusions: Identified "thistles" were used for medicinal and nutritional purposes during the colonial period, and incorporated at aboriginal missions by Jesuit priests. Carthamus tinctorius and Cynara cardunculus may have been introduced in orchards and later on have escaped of the cultivation areas.

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