Resumo

GARCIA, Lidia Clara. The development of complexity at the Inca Cueva gorge, centre of Azul Pampa, Jujuy, Argentina. Rev. Mus. Antropol. [online]. 2020, vol.13, n.2, pp.295-304. ISSN 1852-060X.  http://dx.doi.org/https://doi.org/10.31048/1852.4826.v13.n2.26690.

Abstract Inca Cueva gorge has been considered as a nourishing concentration zone as well as resilient. For the hunter-gatherer period, at Inca Cueva cave 4 (ICc4), dated upto ca. 10000 BP, the practice of food, valuable goods and tecnofactures’ storage had been pointed out as important in relation with basic problems of these societies’s dynamics. A later occupation at the same cave had shown, ca. 5000 BP, a rich complex context. Evidences of ICc7, including a basket coated with clay, towards 4000 BP, preannounced the appearance of the first occupations with ceramics, dated ca. 3000 BP at ICa1 and 2000 BP at ICc5. Our main research subject was the change process towards a food production society, choosing the chronological period 3000 - 1000 BP. We will treat this subject here, in which in its last period, we find the complementary open air sites to those in caves and rock shelters. Considering that they continue being occupied alternatively; that hunting and gathering continues being an important part of diet and that it combines with the results of herding (local basic strategy), but also with agriculture.

Palavras-chave : Process; Chronology; Caves; Villages; Materiality.

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