| Table of contents Rev. argent. microbiol. vol.39 no.4 Ciudad Autónoma de Buenos Aires Oct./Dec. 2007 Press Release | | | |
Editorials | | | | · Síndrome Urémico Hemolítico: ¿por qué Argentina? Mercado, Elsa C.
| | | General Microbiology | | | | · Multiplication of Brucella abortus and production of nitric oxide in two macrophage cell lines of different origin Serafino, J.; Conde, S.; Zabal, O.; Samartino, L.
| | | | · Whole-cell protein profiles are useful for distinguishing enterococcal species recovered from clinical specimens Massa, R.; Bantar, C.; Lopardo, H.; Vay, C.; Gutkind, G.
| | | Clinical Microbiology and Infectious Diseases | | | | · Biofilm formation by Stenotrophomonas maltophilia isolates from device-associated nosocomial infections Passerini De Rossi, B.; Calenda, M.; Vay, C.; Franco, M.
| | | | · Fungal peritonitis in patients on peritoneal dialysis: Twenty five years of experience in a teaching hospital in Argentina Predari, S. C.; De Paulis, A. N.; Verón, D.; Zucchini, A.; Santoianni, J. E.
| | | | · Tinea nigra palmaris: presentación de un caso clínico en la República Argentina Maldonado, I.; Fernández Canigia, L.; Leitner, R.; Vitale, R. G.
| | | | · Seasonal fluctuations in prevalence of dog intestinal parasites in public squares of Mar del Plata city, Argentina and its risk for humans Andresiuk, V.; Sardella, N.; Denegri, G.
| | | Microbiological Images | | | | · Cristales proteicos insecticidas de un aislamiento nativo de Bacillus thuringiensis Sauka, D. H.; Basurto-Ríos, E. R.; Ibarra, J. E.; Benintende, G. B.
| | | | · Lepra y paracoccidioidomicosis Méndez, E. de los A.; Nardin, M.E.; Busquets, N.P.; Lorenz, R.G.; Iribas, J.L.; Nagel, A.A.
| | | Antimicrobial Agents | | | | · Antimicrobial resistance of Escherichia coli isolated from pigs in Argentina Moredo, F.A.; Vigo, G.B.; Cappuccio, J.A.; Piñeyro, P.; Perfumo, C.J.; Giacoboni, G.I.
| | | | · Rapid identification and susceptibility to killer toxins of yeasts isolated from non-systemic mycoses Sangorrín, M. P.; Lopes, C. A.; Rivero, A.; Caballero, A. C.
| | | Food Microbiology | | | | · Simplified prediction of Staphylococcus aureus growth in a cooked meat product exposed to changing environmental temperatures in warm climates Baeza, R.; Rössler, C. E.; Mielnicki, D. M.; Zamora, M. C.; Chirife, J.
| | | Industrial and Environmental Microbiology | | | | · Bacterial diversity in a fluidized bed bioreactor (FBR) treating gasoline-contaminated groundwater Ara-Rojas, S. L.; Massol-Deyá, A.
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