| | Sumário
Lat. Am. appl. res. vol.44 no.2 Bahía Blanca abr. 2014  Press Release | | | | |
| Articles | | | | | | · The view of the process management in its diferent levels: a study case of process maturity
Nara, E.O.B.; Kipper, L.M.; Siluk, J.C. M.; Furtado, J. C.; Frozza, R.
| | | | | | · High-sensitive bioactivity assay for hybrid nanostructured materials with plasmonic properties
Hernández-López, J.L.
| | | | | | · Study of a pilot plant for the recovery of metals from spent alkaline and zinc-carbon batteries with biological sulphuric acid and polythionate production
Falco, L; Martínez, A; Di Nanno, M. P; Thomas, H; Curutchet, G
| | | | | | · Ultrasound-assisted extraction of total flavonoids from leaves of Syringa Oblata Lindl
Sheng, Z.; Wang, Y.; Wan, P.; Li, Y.
| | | | | | · Study on structure-activity relationship of 2E-3-phenyl propenyl acyloxy alkyl phosphonate molecular derivatives
Bi, H.-M.; Xie, P.-T.; Hu, J.-P.; Liu, Y.; You, F.-Y.; Meng, L.-P.
| | | | | | · Kinetic and thermodynamic study of chlorobenzene adsorption from aqueous solutions onto granular activated carbon
Cepeda, E.A.; Iriarte, U.; Sierra, I.
| | | | | | · Natural convection boundary layer flow along a sphere embedded in a porous medium filled with a nanofluid
Rashad, A.M.
| | | | | | · Facile synthesis and optical properties of PbO nanostructures
Yousefi, R; Jamali-Sheini, F; Cheraghizade, M; Sa'Aedi, A
| | | | | | · Densities and excess molar volumes for binary solution of water + ethanol, + methanol and + propanol from (283.15 TO 313.15) K
Shalmashi, A; Amani, F
| | | | | | · A model of the arterial wall interaction with a blood pressure sensor transducer fixed in proximity
Franco-Ayala, M.F; Ceballos Herrera, D.E; Perez Sanchez, G.G; Martinez-Pinon, F; Alvarez-Chavez, J.A
| | | | | | · Strip thickness control in rolling mills using a gain scheduling technique
Cavazzana, E; Denti Filho, J
| | | | | | · A new utilization approach of natural soda ash: to manufacture sodium percarbonate
Du, C.H; Liu, J.R
| | | | | | · Effects of butter oil and whey proteins addition on viscoelastic properties of confectionary dulce de leche
Olivares, M.L; Pauletti, M.S; Costa, S.C; De Piante Vicín, D; RUBIOLO, A.C
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