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Revista de Ciencia y Tecnología
On-line version ISSN 1851-7587

 

Table of contents
Rev. cienc. tecnol.  no.25 Posadas June 2016

 Genética-Biología
  
 ·  Genetic diversity and antimicrobial resistance of Pseudomonas aeruginosa recovered from adult cystic fibrosis patients in Argentina
Martina, Pablo; Mazur, Fernando; Cazzola, Laura; Prieto, Claudia; Perez, Silvia; Quiroga, Marina; Yantorno, Osvaldo; Valdez, Eusebia; Bosch, Alejandra

        · abstract in English | Spanish     · text in Spanish     · Spanish ( pdf )
  
 ·  Five Years´ Experience in Conservation of Streptococcus agalactiae: Comparison of Two Alternative Methodologies
Laczeski, Margarita E; Novosak, Marina G; Vergara, Marta I

        · abstract in English | Spanish     · text in Spanish     · Spanish ( pdf )
  
 ·  Seed conservation of palo-rosa
Otegui, Monica B; Ojeda, Diego S; Totaro, Maria E; Eibl, Beatriz I; Valdes, Maria B; Mallozzi, Gisela Y

        · abstract in English | Spanish     · text in Spanish     · Spanish ( pdf )
  
 Bioquímica-Farmacia
  
 ·  Physicochemical Parameters and Adsorption Isotherms of wild species of Maytenus ilicifolia Martius Leaves
Pergher, Gabriela; Schmalko, Miguel E; De Battista, Gabriela A

        · abstract in English | Spanish     · text in Spanish     · Spanish ( pdf )
  
 Salud
  
 ·  Epidemiology of Pneumococcal Surface Protein a (PspA) IN Streptococcus pneumoniae Causing Invasive Infections in a Paediatric Hospital in Argentina
Grenon, Sandra L; Martinez, Monica E; von Specht, Martha H

        · abstract in English | Spanish     · text in Spanish     · Spanish ( pdf )
  
 Ingeniería-Tecnología- Informática
  
 ·  Rheological and sensorial parameters of guava yogurt enriched with
Guimaraes, Daniela H. P; Iodelis, Andre; Aguiar, Loiane F. S

        · abstract in English | Spanish | Portuguese     · text in Spanish     · Spanish ( pdf )
  
 ·  Cup cake with green banana flour (Musa sapientum) with its peel as partial substitute of wheat flour: chemical composition and acceptance
Da Cruz, Ana C; Pimentel, Tatiana C; Klososki, Suellen J

        · abstract in English | Portuguese | Spanish     · text in Portuguese     · Portuguese ( pdf )
  
 ·  Dietetics Cereal Bar (Umbu flavor) prepared with Green Banana Flour
Sousa, Alan M; Sousa, Izaiane P. R; Teixeira, Sabrina A; Medeiros, Stella R. A; Portela, Julianne V. F

        · abstract in English | Portuguese | Spanish     · text in Portuguese     · Portuguese ( pdf )
  
 ·  Bacterial and Antioxidant Activity of Commertial Essential Oils of Rosemary, Clove, Oregano and Sage
Ugalde, Mariane L; De Cezaro, Aline M; Cenci, Aline; Junior, Claudio V; Paroul, Natalia; Toniazzo, Geciane; Steffens, Juliana; Cansian, Rogerio L

        · abstract in English | Spanish     · text in English     · English ( pdf )
  
 ·  Correlation and Spatial Dependence of Soil Attributes, Index Chlorophyll and Corn Yield
Rocha, Davi M.; Souza, Eduardo G.; Nobrega, Lucia H. P.; Bazzi, Claudio L.; Gasparin, Eloi

        · abstract in English | Portuguese | Spanish     · text in Portuguese     · Portuguese ( pdf )
  

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